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I've not had a problem, mainly because the burners are very efficient about burning the diesel so there is no odor.I plan to see what county food sanitarian says about cooking over diesel MKT burners and what requirements for triple bowl sink . I may make a rolling sink to store in alley way and then roll out on trailer end . I have to test my burners that I have scrounged up. Mark
Ok peeps, the broker blew this one again. NO ramps on the stepback.. So I need to see if you guys think it's alright to have a rollback winch it off, then tie it down, then roll it back to the ground? Is there an issues winching with the wheel down? Will it take it? A boom put it on there, but I can't get one here. This seems to be my last option (and my last nerve). I don't really want to use a forklift, and are not going that option.
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